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Basement broccoli
Posted: 13 February 2015

More than seven years ago, we proposed a MindBullets scenario for solving the big problem of trucking fresh food into the big cities on a daily basis. Ever-increasing fuel and transport costs make this a good target for innovation. Even with the falling oil price, there are obvious benefits to growing food indoors or on roof-tops, even in artificially-lit basements. It's always organically fresh and available on the spot.

Now this idea is getting serious attention, in London. Soon there will be Bomb-shelter Salad on the menu!

Sun-free farming: Indoor crops under the spotlight
13 February 2015
It tastes great, is hyper-local and is available all year round. But is growing food indoors in our cities really sustainable?
MindBullet logo SKYSCRAPER FARMS SOLVE URBAN FOOD SUPPLY CHAIN
Indoor farming produces fresh food where it's needed - in the store
Dateline: 1 May 2030
New thinking in urban design, plus new technologies, are turning city blocks into self-contained 'country villages'. Hydrogen fuel cells and community ...
 
 
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